In the ever-growing quest for food security and sustainable agriculture, plant genetic engineering has emerged as a powerful tool to enhance crop productivity, improve nutritional value, and enhance resistance to pests and diseases. By manipulating the genetic makeup of plants, scientists can introduce desirable traits and address the challenges faced by modern agriculture.   Unveiling the...

Plant diseases are a major threat to global food security, causing significant losses in crop yields and economic damage. Accurate and timely identification of plant diseases is essential for implementing effective control measures and minimizing crop losses.   Symptoms of Plant Disease Plant diseases manifest in a variety of symptoms, including: Discoloration of leaves, such as...